Sign up for exclusive updates from BTL SVC
The BTL SVC family of cocktails are a symbol of craftsmanship and passion. Made with only the finest ingredients, each one is as unique as the individual who drinks it.
The BTL SVC Cosmo is mixed with premium quality vodka, dry Curacao, and a custom house-made raspberry gomme with fresh lime juice. An orange zest completes this early 1934 original Cosmopolitan recipe.
Premium Vodka, Dry Curacao, Raspberry Gomme, Fresh Lime Juice, Citrus Oil
Our iconic BTL SVC Martini is classically made with London Dry Gin and French made Dolin Dry Vermouth. A hint of lemon oil highlights the bright juniper flavors of this perfectly balanced cocktail. Origins of this classic are traced back to the 19th century.
London Dry Gin, Dry Vermouth, Citrus Oil
A Ginger Buck is commonly referred to as a "Moscow Mule." BTL SVC mixes premium quality vodka and a spicy custom house-blended ginger beer with fresh lime juice. A hint of citrus oil completes this newer classic cocktail best served in a copper mug.
Premium Vodka, Ginger Beer, Fresh Lime Juice, Citrus Oil
The BTL SVC Manhattan is the combination of two simple spirits, 4 yr. premium Rye Whiskey and Carpano Antica Italian Sweet Vermouth. When mixed together with a few dashes of Angostura bitters and a hint of orange oil it creates an amazing depth of flavor. This timeless cocktail first originated in New York City in the early 1870's.
Rye Whiskey, Sweet Vermouth, Bitters, Citrus Oil
The Matador, whose structure is similar to a margarita, is created from all things indigenous to Mexico. With its three primary ingredients composing of premium Blanco Tequila, a house-made pineapple gomme and fresh lime juice, this cocktail brings you a taste of paradise. Anytime. Anywhere.
Tequila Blanco, Pineapple Gomme, Fresh Lime Juice
The BTL SVC Negroni is mixed with equal parts of London Dry Gin, Carpano Antica Italian Sweet Vermouth and Campari, a bitter-fruit liqueur. An orange oil accents these three ingredients creating a delicious day or nighttime cocktail. This classic combination of spirits came together for the first time as a cocktail in Florence, Italy in 1919.
London Dry Gin, Sweet Vermouth, Bitter Liqueur, Citrus Oil
Our BTL SVC Old Fashioned uses a 5 yr. premium Bourbon Whiskey mixed with cane sugar and a couple dashes of Angostura bitters. A hint of orange oil perfectly unifies the caramel and vanilla notes in the Bourbon with the cinnamon and clove spices of the bitters. This cocktail is one of the oldest recorded classics tracing back to 1806.
Bourbon Whiskey, Cane Sugar, Bitters, Citrus Oil
Maybe one of the most well-known classic tiki cocktails made famous by trader vics in the mid 1900’s. The Scorpion’s origin traces back to an early hawaiin cocktail made with local moonshine and other fresh and native ingredients. Modernizing this traditional recipe, we include spanish brandy, white rum, almond and orangeflower, fresh pineapple, orange and lemon juice, and a housemade tropical gomme to create a balanced vacation-worthy cocktail.
Rum, Brandy, Orgeat, Tropical Gomme, Pineapple, Orange & Fresh Lemon Juice
The sidecar, a pre-prohibition era cocktail whose origins trace back to new orleans, includes ingredients such as vs cognac, dry curacao, fresh lemon juice and lemon oil. This full flavored cocktail is perfect for any celebration or even just enjoying at home with the family.
Cognac, Dry Curacao, Fresh Lemon Juice, Lemon Oil
Inspired by “The Maid Family”, the BTL SVC Spicy Maid is our variation of this relatively new classic. Made with a premium Reposado Tequila, fresh lime juice, hand-picked mint, cucumber, and a dash of cayenne pepper, this cocktail is truly the head of the household.
Tequila Reposado, Cucumber, Mint Bitters, Cayenne, Fresh Lime Juice